Cinco de Mayo (Could 5) is right here, and per ordinary, many bars and people in america use at the present time to rejoice Mexican heritage, delicacies, and, after all, agave-based spirits. For this yr’s roundup, SPIRIT.ED is hoghloghing the cocktails for the Mexican vacation, together with a booze-free choice.
I’ll hold it stage with you, SPIRIT.ED readers. I virtually didn’t make this roundup for numerous causes. Chief amongst them is the truth that People ought to actually study the true historical past of Cinco de Mayo and notice it’s one thing that’s not even broadly celebrated in Mexico. Additional, I’ve been to Cinco de Mayo gatherings within the States over time, replete with all types of stereotypes towards Mexican individuals.
Here’s what I wrote in regards to the historical past of Cinco de Mayo final yr:
For the reason that 1800s, the day has considerably centered on celebrating the connection between Mexican and American tradition. In some cities, events, musical performances, parades, and meals shall be a centerpiece. A good level of criticism of the day is individuals not of Mexican descent placing on outfits related to the nation’s tradition but imposing offensive stereotypes. Past Puebla, the vacation isn’t broadly celebrated in Mexico.
The true root of Cinco de Mayo celebrates the victory of the Mexican army towards French invaders on the Battle of Puebla in 1862. Gen. Ignacio Zaragoza led his troops towards the comparatively superior army may of the French troopers, giving them a lift in morale. Army leaders in america got here to the help of Mexico, inflicting the French to vacate their occupation in 1867.
Nonetheless, our Mexican brothers and sisters do like drink, and you may exit and revel in one with out carrying a greenback retailer sombrero or donning a mustache, in order that’s what I’m concentrating on. As a result of I’ve been having some lengthy weekends as a result of gig, I’m going to take it straightforward, therefore why I additionally included a mocktail on this roundup for these of us trying to nonetheless rejoice however with out the excitement.
The roundup is centered strictly on agave-based cocktails. I’m conscious that there are Cinco de Mayo-inspired drinks that includes different spirits, however I needed to maintain issues as near conventional as doable. Whereas there are margaritas within the combine, we’ve received another agave spirit-based drinks listed to.
Take pleasure in this newest Cinco de Mayo roundup, and revel in your drinks sensibly.
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Picture: Brent Hofacker / 500px / Getty
					
						Spirit.Ed: Test Out Our 2025 Cinco De Mayo Roundup 
						was initially printed on
						cassiuslife.com
					
				
1. Avocado Margarita
			
							
					Supply:Cazadores				
Elements:
1 ½ oz. Tequila CAZADORES Blanco (Made with 100% Blue Weber Agave)
1 oz. Recent Lime Juice
1 oz. Agave Syrup
1 Quarter of Avocado
1 Sprig of Cilantro
1 Slice of Roasted Jalapeño
Methodology: Muddle avocado, cilantro and jalapeño in a mixing glass. Add the remainder of the components with ice, then shake and serve over the rocks.
2. Casa Refresher
			
							
					Supply:Casamigos				
Recipe: 
1.5 oz. Casamigos Cristalino Tequila 
1 oz. Recent Watermelon Juice or 4-5 Recent Watermelon Chunks (1”) 
.5 oz. Recent Lime Juice 
.25 oz. Easy Syrup 
8-10 Mint Leaves 
4 Dashes Peychaud’s® Bitters 
Garnish Mint Sprig and Watermelon Chunk By means of Skewer
Directions: Mix all components right into a tin shaker. Muddle fruit/herbs. Add ice, shake vigorously, and advantageous pressure right into a rocks glass. Add recent ice and garnish.
3. Chilly Brew Margarita
			
							
					Supply:Cointreau				
Elements:
1 oz Cointreau 
2 ozTequila
1 ozof Chilly Brew Espresso
0.5 ozof Oat Milk
Instructions: 
Add all components into shaker and shake till effectively chilled. Pressure into a relaxing coupe or cocktail glass. Garnish with espresso beans.
4. Henny-Rita
			
							
					Supply:Hennessy				
Elements:
1.5 oz Hennessy V.S
0.75 ozfresh lime juice
0.5 ozorange liqueur
.25 ozAgave syrup
Methodology:
Add all components to a shaker with ice and shake to sit back. Pressure into glass with ice
Non-obligatory: 2 dashes of Angostura bitters.
5. La Fresa
			
							
					Supply:Ghost Tequila				
2 oz Ghost Tequila
1 ozLime Juice
1oz strawberry infused easy syrup
topped with Ginger Beer
Garnish: Lime wheel
Instructions:
Measure and pour all components in a copper mule mug stuffed with ice. Stir gently. Garnish with lime wheel.
6. Loba Azul
			
							
					Supply:Hpnotiq				
Directons:
1.5 oz Hpnotiq
1 oz Lunazul Blanco
0.5 ozlime juice
0.5 ozagave syrup (10:1 agave to water)
5 jalapeno slices
Glassware: Double Rocks
Instructions: In a mixing glass, muddle jalapeño with lime juice. Add the remaining components. Shake till effectively chilled. Fill a Collins glass with ice, and double-strain the cocktail into the glass.
7. Margarita by Mi CAMPO
			
							
					Supply:Mi Campo				
INGREDIENTS:
2 oz Tequila Mi CAMPO Blanco
½ ozOrange Liqueur
½ ozAgave Nectar
1 ozFresh Lime Juice
INSTRUCTIONS:
Measure all components and mix in cocktail shaker with ice. Shake after which pressure over recent ice in a double rocks glass. Garnish with a lime wedge.
8. Mock-a-Rita Magic
			
							
					Supply:HOPWTR				
Elements:
3oz Recent Pineapple Juice
1/2 ozAgave Syrup
1/4 ozSweetened Ginger Juice
3 Drops Liquid Chlorophyll (non-compulsory)
Lime HOPWTR
Methodology: Add all components apart from the Lime HOPWTR to a tin shaker with ice. Shake with ice till chilly and pressure right into a glass over ice. High with Lime HOPWTR, garnish with a lime wheel + mint. Take pleasure in!
9. Paloma Viejo
			
							
					Supply:mezcal union				
Elements:
1.25 oz Mezcal Unión El Viejo
2 ozGrapefruit Juice
.5 ozLime Juice
.5 ozEasy Syrup
3 drops Saline Answer (see under for preparation)*
1-2 dashes Firewater Tincture (non-compulsory)
High with: 1-2oz Fever Membership Soda
Preparation:
Shake: Mix all components in a cocktail shaker and shake effectively. Pressure: Advantageous pressure right into a Collins glass with ice. High & Garnish: High with Fever Tree Membership Soda Water and garnish with bruleed grapefruit (brulee with brown sugar on prime of a half-moon grapefruit slice)
*Saline Answer:
20 grams of salt 
80 grams of water
Preparation:
Measure Salt: Weigh out 20 grams of salt utilizing a digital scale.
Measure Water: Weigh out 80 grams of water.
Combine: Mix the salt and water within the mixing container and stir till the salt is totally dissolved.
10. Ardour Margarita
			
							
					Supply:Cincoro				
RECIPE:
2oz Cincoro Blanco
.75oz Ardour Fruit Liqueur
.5oz Muddled Jalapenos
.5oz recent lime
.25oz Agave
METHOD: Mix, shake and pressure over ice
GARNISH: dehydrated lime and tajin rim
11. Piña Highball
			
							
					Supply:Wild Widespread				
Elements:
2 oz Wild Widespread Tequila Blanco
1.5 ozpineapple juice (Dole canned works greatest)
0.5 ozLime juice
0.5 ozagave sweetener
2 ozdashes orange bitters
Soda water
Preparation:
Fill highball glass with ice. Mix Tequila, pineapple juice and lime juice stir. High with soda water.
12. Ranch Water
			
							
					Supply:Cantera Negra				
Elements:
2.5 elements Cantera Negra Silver Tequila
1.5 elements Recent lime juice
High with glowing water
Directions:
Mix Cantera Negra Silver and recent lime juice in a rocks glass with ice. High with glowing water and stir gently. Garnish with a lime wheel.
13. Purple Home
			
							
					Supply:Jon Basil Tequila				
Elements:
2 oz Jon Basil Reposado
1 oz Campari
0.75 ozFresh Lemon Juice
0.50 ozAgave
Directions:
In a mixing tin, mix all components. Add ice, shake vigorously, and pressure right into a coupe glass. Garnish with a lemon twist for a refreshing end.
14. Rockstar RoséRita
			
							
					Supply:Hampton Water				
INGREDIENTS: 
2 oz Hampton Water Rosé
1 oz Santo Blanco Tequila
½ ozLemon Juice
½ ozLime Juice
1 ozEasy Syrup
DIRECTIONS: 
Run a lime wedge over the rim of a glass then dip in sugar and put aside. Add all components to a cocktail shaker. Add ice and shake till chilled. Pressure into ready glass with recent ice. Garnish with a strawberry and lime wheel.
15. Sonoran Café
			
							
					Supply:Kilinga Bacanora				
Elements – Serves 6
8 oz (1 half) Kilinga Bacanora Reposado
8 oz (1 half) Licor 43
8 oz (1 half) Espresso
8 oz (1 half) Water
2 dashes (per serve) Chocolate Bitters
 make it:
1. Rigorously measure all components right into a 1 Liter bottle. NB: The bottle WILL NOT
BE COMPLETELY FULL
(You’ll be able to both reuse a glass wine or spirits bottle, or purchase a pleasant swing-top bottle).
2. Place the bottle within the fridge and make it actually chilly earlier than serving.
3. To serve, take lowball glasses and fill with cubed ice.
4. Add a few dashes of Chocolate Bitters to every glass then take the bottle
of cocktail from the fridge.
5. Shake the bottle actually onerous to froth up the drink. Because of this the bottle was
not utterly fIlled with liquid, because the liquid wants room to shake within the bottle.
16. Sundown Margarita
			
							
					Supply:Astral Tequila				
1.5 oz Astral Tequila Blanco
1 ozFresh Lime Juice
.5 ozAgave Nectar
4 Items Watermelon
Garnish: Watermelon Wedge
How To Make:
Add Astral Tequila Blanco, recent lime juice, agave nectar and watermelon right into a shaker and muddle. Fill shaker with ice and shake, then pressure right into a rocks glass stuffed with ice, garnish with watermelon wedge.
17. Horseshoe Carajillo
			
							
					Supply:Herradura				
Elements:
1 oz Herradura Reposado
1 ozLicor 43
1.5 ozFresh Espresso
0.5 ozVanilla Syrup
1 sprint Orange Bitters
Methodology: Shake all components over ice. Advantageous pressure into glass. Garnish with dehydrated orange slice and floor nutmeg or cinnamon to mud one half of the drink.
18. Toasty Cactus Pear Margarita
			
							
					Supply:Recent Victor				
3oz Recent Victor Cactus Pear & Pomegranate
1.5-2oz reposado or añejo tequila
1/4 tsp floor cinnamon or (.05oz cinnamon syrup)
1 cinnamon stick
Instructions:
In a cocktail shaker, add all components, fill the shaker with ice, shake effectively (to sit back and dilute) and pressure over ice in a 10-12oz glass. Add cinnamon stick garnish and serve.
19. Tommy’s Margarita by Cheeky Cocktails
			
							
					Supply:Cheeky Cocktails				
Elements
2 ozTequila
.75 oz Cheeky Lime Juice
.5 ozCheeky Agave Syrup
Garnish: Lime Wedge or Wheel
Methodology:
Add all components right into a mixing tin and fill with ice. Shake for 10-15 seconds and pressure right into a coup or rocks glass over ice. Garnish with a lime wedge or wheel.