A part of my mother’s household is initially from New Orleans, Louisiana. Each time I visited there I’ve liked the flavors of Cajun cooking. Particularly the Cajun seasoning mix, which provides a particular kick to the native Cajun meals. I needed to recreate recipes that use it at house, like Cajun hen and pink beans.
For years, I purchased Cajun seasoning from the grocery retailer, however then realized it had MSG, anti-caking brokers, and fillers in it (together with gluten!). Since I already order most of our herbs and spices in bulk, I began mixing my very own spice combine and saved it in a small mason jar in my cupboard. (Listed below are a few of my different do-it-yourself spice mix recipes.)
Cajun Seasoning Recipe
Although the components price barely extra on the entrance finish since I get them organized in bulk, they’re inexpensive in the long term. I’m in a position to make about 4-5 instances the quantity of seasoning combine, and I additionally nonetheless had the person spices readily available for different dishes.
These are the seasonings historically in Cajun seasoning, so far as I can inform:
Some recipes additionally name for cumin, celery seed, or pink pepper of their Cajun spice seasoning. Need some additional enjoyable/problem? Make your personal garlic powder or onion powder utilizing this recipe. (You can also make chili powder from peppers too!)
Many of those herbs have antimicrobial advantages to assist the immune system struggle off invaders. They’re additionally thought of warming herbs that stimulate and assist digestion. And sea salt presents hint minerals our cells want. It’s a win-win for everybody.
Right here’s how you can make your personal Cajun spice mix.
Selfmade Ragin’ Cajun Seasoning Recipe
Selfmade Cajun seasoning has simply the correct quantity of kick with flavors of garlic, onion, and herbs for a flexible seasoning mix.
Vitamin Information
Selfmade Ragin’ Cajun Seasoning Recipe
Quantity Per Serving (1 tsp)
Energy 12
Energy from Fats 2
% Day by day Worth*
Fats 0.2g0%
Saturated Fats 0.05g0%
Polyunsaturated Fats 0.1g
Monounsaturated Fats 0.03g
Sodium 945mg41%
Potassium 63mg2%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 0.2g0%
Protein 1g2%
Vitamin A 727IU15%
Vitamin C 0.3mg0%
Calcium 14mg1%
Iron 1mg6%
* P.c Day by day Values are based mostly on a 2000 calorie weight-reduction plan.
- Good on stir-fry, eggs, casseroles, and poultry.
- Add roughly cayenne pepper to get to your most well-liked stage of spiciness.
Learn how to Use Cajun Seasoning
Cajun delicacies is understood for its daring, spicy flavors. Many instances these dishes are served over rice (a southern staple) to assist mellow the Cajun taste. You may add a aspect of rice to your meal or cornbread (should you eat grains), or simply pile on the veggies! I’ve discovered these recipes are so significantly better than the pre-made store-bought choices. Nothing beats easy components and actual taste.
Listed below are a few of the recipes we love to make use of Cajun seasoning in:
- Cajun Gumbolaya Recipe – Yep, you learn that proper! This mix gumbo/jambalaya recipe is stuffed with veggies like bell peppers and gentle sufficient for teenagers to get pleasure from. (My children assume so, anyway.)
- Spicy Shrimp Stir-Fry – Exchange the basil with 2 tsp Cajun seasoning on this extraordinarily scrumptious shrimp stir-fry to make a soul meals variation.
- Bayou Soiled Rice – I really like this recipe my pal Heather created. Honest warning: She contains the addition of hen livers which actually boosts the vitamin of this dish. I promise… it’s scrumptious and actually good for you!
- Blackened Shrimp and Scallop Fondue – If you happen to do dairy, this recipe is out of this world. I serve it over zoodles (spiralized zucchini noodles) or often gluten-free pasta.
- Rooster Vegetable Stir Fry – Boost this easy hen stir fry with some Cajun seasoning.
What’s your favourite option to get pleasure from Cajun seasoning? Go away a remark and tell us!
