- The De’Longhi La Specialista Contact is a brand new bean-to-cup espresso machine
- It could actually adapt brewing to fit your espresso beans, and presents 5 milk textures
- The machine may put together chilly brew espresso in 5 minutes
De’Longhi makes a number of the greatest espresso makers we have examined right here at TechRadar, and its newest bean-to-cup machine seems to be prefer it might rival the technical abilities of an expert barista. Not solely does the brand new De’Longhi La Specialista Contact supply an in depth menu of cold and warm drinks, it may possibly additionally tailor the brewing course of to fit your most popular beans, and presents 5 completely different milk textures. The one factor it’s good to fear about is pouring the latte artwork.
Not like the De’Longhi La Specialista Opera, which launched in October, the brand new La Specialista Contact has a big shade touchscreen that permits you to flick through an inventory of preset drink choices, and tinker with brewing settings, taking your choose from 15 grind sizes and three brewing temperatures.
Not fairly certain find out how to extract probably the most taste out of your beans? The machine’s Bean Adapt expertise makes suggestions for various kinds of espresso, with optimized dosing, grind and extraction settings for various varieties, roasts, and blends. As soon as you have discovered one thing you want, it can save you it to your private profile so you may entry it shortly subsequent time.
Plant or dairy
As a fan of a great macchiato, what I discover most intriguing is the machine’s new milk texturizing system, which makes use of a cool-touch automated steam wand to supply 5 completely different milk textures. The system has settings for each plant and dairy milk, which is all the time welcome too. Many machines are optimized for dairy solely, and wrestle to create silky foam with almond or oat alternate options.
One other significantly fascinating characteristic is chilly extraction, which De’Longhi guarantees will create a clean drink with the identical taste profile as conventional in a single day chilly brewing, however takes simply 5 minutes from begin to end. A number of espresso machines I’ve tried lately have performed a good job of chilly extraction, so I am to see how the La Specialista Contact compares.
I will be testing the brand new machine very quickly, and can convey you a full evaluation so you may see the way it holds up towards the competitors – and whether or not it may possibly create the dreamy, creamy microfoam it guarantees. It is accessible now direct from De’Longhi, priced at £699 (about $880 / AU$1,400).